What’s up, makan buddies! Unless you’ve been living under a rock, you’ve probably heard about the White Rabbit ice cream that Malaysians have gone gaga over in the past few weeks.
Riding on the nostalgic wave, Waka Waka Gelato has created a new flavour of gelato inspired by yet another beloved childhood snack - haw flakes!
Called “Haw Haw Tatayo”, the haw flakes-flavoured gelato is actually vanilla gelato with bits of the flat candy mixed in and drenched with concentrated haw flakes syrup
Be sure to try out Waka Waka’s version of the White Rabbit ice cream too, which is quite unique as it’s garnished with rice paper
Waka Waka Gelato is open daily and located at MAHSA University: