There's a new kid in town and it's lickin' good
Licky Chan & The Poke Guy is a quirky ice cream parlour in Dang Wangi that recently opened, serving unconventional flavours 'you never knew you wanted'.
Located in one of the properties in KL that have been around for years, the ice cream shop retains most of the building's original structure, while adding fun pops of colour to the space.
Much like its eclectic interior, Licky Chan steers clear of the typical chocolate and vanilla flavours and goes straight into playing with unique ingredients, such as kombucha, ghost peppers, chai, wasabi, and toasted rice
The parlour offers more than 20 ice cream flavours, including both dairy-free and vegan options.
It also serves boozy flavours, some of which are made with premium liquor including Chartreuse, mezcal, gin, and sake.
Taking a cow-to-cone approach, the parlour's dairy ice creams are made from fresh, grass-fed cows' milk sourced straight from a farmer in Pahang.
Alternatively, it serves alcoholic cakes and drinks, such as Martell VSOP with almond sponge and chestnut mousse, along with wine and beer floats.
More than just serving ice cream, the space doubles up as a tattoo parlour called 'The Poke Guy'
Here's where Licky Chan & The Poke Guy is located:
24, Jalan Yap Ah Shak, Dang Wangi,
50100 Kuala Lumpur.
12pm to 12am