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How Many Of These Old-School Kitchen Things Were Used By Your Family?
This is probably why Malaysian cooking is THE BEST!
Published for HOMESOY
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This Uncle Is Selling His Michelin-Starred Chicken Rice Recipe For RM6.1 Million
The Hong Kong Soya Sauce Chicken Rice & Noodle stall became the one of the first two hawker stalls in the world to be awarded with a Michelin star.
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Owner Of The World's First Michelin-Starred Hawker Stall Was Born And Raised In Ipoh
Chan Hon Meng, who runs the Hong Kong Soya Sauce Chicken Rice & Noodle stall in Singapore, was awarded one Michelin star last month.
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Meet The 3 Malaysian Home Cooks Who Are Geared To Become The First MasterChef Asia
Which of these home cooks will put Malaysian cuisine on the world map?
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[PHOTOS] Why Didn't These Easy-To-Make Meals Turn Out The Same At Home?
Never trust the picture. Never. Ever.
Published for OLDTOWN White Coffee
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How A Malaysian Girl Is Making It Big In The US With Her Penang-Style Hawker Stand
Azalina Eusope, who grew up in poverty on the streets of Malaysia, the child of street food vendors, doesn't get much sleep — two hours is par, five is a luxury reserved for Saturdays.
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Ipoh-Born Ping Coombes Wins MasterChef 2014 By Cooking Nasi Lemak And Wanton Soup
Full-time mother and self-professed ‘feeder’ Catherine Chin Wan Ping Coombes does her motherland proud by winning MasterChef UK 2014 with wanton soup and nasi lemak.
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5 Practical, Mouthwatering Ice-Cream Tips By A Malaysian MasterChef
These ice-cream hacks by Malaysian Celebrity MasterChef Dato' Fazley will make you scream!
Published for Sponsored
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